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Home My WebLink About2025-03-31 HMBP 5503 Calloway Dr Pieology.pdfCurrent Date:03/31/2025 17:24 Occupant:Pieology Pizza Inspection Date: 03/31/2025 Occupant Name:Pieology Pizza Inspection Date:03/31/2025 Street Number:5503 Occupant Code:115532 Street Name:Calloway City:Bakersfield Street Type:Drive Postal Code:93312 Inspector:Pisano , Liseth State:California Occupant Suite:300 Passed:Yes Inspection Type:Hazmat Annual Violations No Violations Found On Inspection Violation Count:0 Inspection Fee:0.00 Type First Name Last Name Signature Date Signature Graphic Owner/Rep.Hannah Gambill 03/31/2025 Inspector Liseth Pisano 03/31/2025 Conducted a hazardous materials inspection. No violations found at the time of inspection. The facility no longer has reportable quantities. There are only 100 lbs. of CO2 on site. Facility is no longer required to report in the California Environmental Reporting System (CERS). Inspection Documents Violation Documents Location Attributes:HMBP Complete Inspection Report - With Documents Facility Information Inspection Information Signatures Inspection Notes Documents Admin Information Page 1 of 4 Occupant:Pieology Pizza Inspection Date: 03/31/2025 Current Date:03/31/2025 17:24 Page 2 of 4 Occupant:Pieology Pizza Inspection Date: 03/31/2025 Current Date:03/31/2025 17:24 HazMat - HMBP Administration/Documentation Question Answer Notes Did the facility adequately establish and implement a business plan when storing/handling a hazardous material at or above reportable quantities in CERS? N/A Did the facility annually review and electronically certify in CERS that the business plan is complete and accurate on or before the required due date? N/A Does the facility have a copy of the business plan readily available with responsibilities for emergency response or training for review? N/A Did the facility update CERS within 30 days of any one or more of the following events: 1) A 100 percent or more increase in the quantity of a previously disclosed material. 2) Any handling of a previously undisclosed hazardous materials at or above reportable quantities. 3) A change of business address, business ownership, or business name. 4) A substantial change in the handler's operations that requires modification to any portion of the business plan. N/A Did the facility inform the property owner in writing that an HMBP is required for the facility? N/A Did the facility provide the property owner a copy of the HMBP upon request?? N/A Did the facility report complete or accurate information in the Business Activities Page and/or Business Owner Operator Identification Page in CERS? N/A Did the facility report complete and accurate hazardous material inventory information for all hazardous materials on site at or above reportable quantities in CERS? N/A Did the facility adequately establish an emergency response plan in CERS?N/A Did the facility submit a site map with all the required content in CERS?N/A Training Question Answer Notes Did the facility submit an adequate training program with safety procedures in the event of a release or threatened release of a hazardous material in CERS? N/A Page 3 of 4 Occupant:Pieology Pizza Inspection Date: 03/31/2025 Current Date:03/31/2025 17:24 Did the facility provide initial and refresher training to all employees and maintain records for 3 years? N/A Operations/Maintenance Question Answer Notes Does the facility have adequate signage for hazardous materials storage?N/A Are hazardous materials separated form incompatibles?N/A Release/Leaks/Spills Question Answer Notes Did the facility fail to report a release or threatened release of a hazardous material to the unified program agency and to Cal OES? N/A Page 4 of 4